DAYTON, OH (WDTN) — The Florentine stopped by the Living Dayton kitchen to give a taste of their menu and a few options of their unique beers. The Germantown restaurant has many delicious dishes, but one that stands out is their Shrimp Scampi!
With spinach, pasta, tomatoes, onions, butter, garlic, and shrimp, this dish is aromatic and tastes as good as it smells – and looks!
Sarah Williams said the biggest tip for making the perfect pasta, salt your water! Sarah covered her noodles with olive oil to keep them from sticking together.
Clay Alsip shared some of the many types of beer that they brew, each with a unique flavor.
For more details, watch the video above!
