DAYTON, OHIO (WDTN) – We are celebrating National Pigs in a Blanket Day in the Living Dayton Kitchen! Owner of Eatly, Tom Thompson, helped us celebrate and joined the Living Dayton Team in the Kitchen with his Italian version of Pigs in a Blanket. Tom called it Maiali in Coperta!


  • Italian Sausage
  • Onions
  • Peppers
  • Tomato
  • Garlic
  • Olive oil
  • Salt and Pepper
  • Mozzarella & Provolone
  • Italian bread
  • Garlic butter
  • Mayonnaise

For further information, watch the video above!