DAYTON, OH (WDTN) – It’s a fiesta every day in the first week of May because Cinco de Mayo is quickly approaching! Bill and Mark from El Meson joined the Living Dayton team in the Kitchen to share their Cinco de Mayo Week Specials.
From their lamb shank to their birria tacos, their food is delicious, and you won’t want to miss it. Be sure to come to El Meson with family for some food, drinks, music, and fun. Their food is traditional Mexican food made with fresh ingredients.
Watch the video above to learn the full recipe and click here to take a look at their menu.
